Prep Time: 10 mins
Cook Time: 25 mins
Servings: 3
Calories per serving: Comfortably satisfying
🛒 Ingredients
Chicken breast (sliced or whole)
Baby potatoes 🥔
Cherry tomatoes 🍅
Garlic, olive oil, butter
Cream, parmesan
Fresh herbs (parsley, thyme)
Salt, black pepper
👨🍳 Instructions
Roast halved baby potatoes with olive oil, salt, and pepper until golden. Pan-sear or bake the chicken until tender and juicy. In a small pot, melt butter, sauté garlic, add cream and parmesan, and cook into a smooth sauce. Arrange everything in a tray, drizzle with sauce, sprinkle with herbs, and serve warm.
✨ Tips & Variations
Try adding a squeeze of lemon or swap cream for Greek yogurt. Works great for meal prep!